The heart of Weber and hub of Weber love.
Weber Nation has it all: stories, video techniques, the works.
Come on over, the grill is hot.
At Weber, we pride ourselves on two things: making grills that last and providing a lifetime of excellent customer service. How can we help you today?
Customer Service Line
Need a part for your grill?
Select A Grill
Weber® Kitchen Thermometer Mini QuickStart Guide
Click here to download the Weber® Kitchen Thermometer Mini QuickStart Guide. see all FAQs
How can I avoid, and what should I do if I experience flare ups?
Flare-ups happen, which is good because they sear the surface of what you are grilling. But too many flare-ups can burn your food. Keep the lid closed as much as possible. This limits the amount of… read more
There are flecks in the color finish of my grill. Is that normal?
Yes. Some Weber grills have a little bit of black flecking in the colored finish of their porcelain lid for shading purposes. see all FAQs
What temperature range can the Weber® Kitchen Thermometer Mini probe tolerate?
The Weber® Kitchen Thermometer Mini includes one Standard Meat Probe. Standard Meat Probes can handle -22°F to 572°F or -30°C to 300°C. Please do not expose probes, and more specifically the wiring, to open flame or liquid. **All sales of Pro or Standard Meat/Ambient Probes are final. Because of the intended use with poultry and uncooked foods, purchased probes that have been opened are non-returnable and/or cannot be exchanged. ***You can purchase additional probes… read more
Find out what's new from Weber including recipes, product information, and so much more!